Meg loves to cook and bake. She didn't inherit that from me. She was going to the staff Christmas party in Tba and asked "should I bring something?" The reply was something along the lines of, "bring what you brought last year, they were $%&^*ing fantastic!!". So she did - after much planning and preparation, she cooked up macarons and thai chicken mince balls. At the same time she made a batch of mini cupcakes for the local CH Christmas party. Here's the process and the result.
My Mum's old Kenwood Chef. It's been around a very long time.
Taste Testing.
The mini cupcakes.....
Before Macaron.
After Macaron.
The finished product with a chocolate ganache.
Our famous Thai Chicken Mince Balls, loved far and wide.
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