Celebrating 21

We celebrated Drew's 21st on the balcony at the riverside unit where he lives and cooks and studies. We had a grazing kind of meal with platters of olives, sun dried toms, cheeses, dips, salami, pickled onions and cucumbers, crackers, dried apple and apricots, pistachios and chicken wings and thai chicken mince balls (cooked by Meg). There was wine and kraken. There were macarons (macadamia white choc). And there was a cake. Macs by Meg and now Cakes by Meg!!! She did an awesome job of making sure everything was just perfect.

The View.